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The Fraser Valley's Finest Indian Cuisine

Chef's Recommendations

Rogan Josh

A Kashmiri dish cooked with a special blend of herbs and...

Classic Butter Chicken

Boneless chicken pieces cooked in butter, coriander, tomato, and ginger, in a delectable...

Korma, Korma, Korma!

Korma, also spelled kormaa, qorma, khorma, or kurma, is a dish originating in South Asia or Central Asia consisting of meat and/or vegetables braised in a spiced sauce made with yogurt, cream, nut or seed paste, or coconut milk. Our Chefs invite you to try our delicious korma-based dishes...

Location and hours of operation

Mon-Fri 11am-9pm Sat-Sun Abby: 11am-9pm

Customer Testimonials

Best Indian we’ve had in a long time

The meals are wonderful, and the presentation and service are exceptional.  It’s hard to find an Indian place with this kind of quality and attention to detail anywhere in the Lower Mainland.  There’s obviously a lot of pride of ownership here.  We make it a point to visit whenever we can.

– Jack and Judy Smith, Vancouver, BC.

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